Comparison of four extraction methods for analysis of...

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  • Comparison of four extraction methods for analysis of...

Comparison of four extraction methods for analysis of volatile hop-derived aroma compounds in beer

Richter, Tobias M., Eyres, Graham T., Silcock, Patrick, Bremer, Phil J.
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Language:
english
Journal:
Journal of Separation Science
DOI:
10.1002/jssc.201700676
Date:
September, 2017
File:
PDF, 1.37 MB
english, 2017
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