Diet Quality Assessed via the Healthy Eating Index – 2010...

Journal of the Academy of Nutrition and Dietetics 2017 / 09 Vol. 117; Iss. 9

Diet Quality Assessed via the Healthy Eating Index – 2010 among Overweight/Obese Individuals with Type 2 Diabetes and Concurrent Chronic Kidney Disease

Woolf, K., Ganguzza, L., Pompeii, M.L., Hu, L., St-Jules, D.E., Jagannathan, R., Sierra, A., Goldfarb, D.S., Katz, S., Mattoo, A., Li, H., Sevick, M.A.
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Volume:
117
Language:
english
Journal:
Journal of the Academy of Nutrition and Dietetics
DOI:
10.1016/j.jand.2017.06.234
Date:
September, 2017
File:
PDF, 62 KB
english, 2017
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