![](/img/cover-not-exists.png)
Effects of 2.45 GHz microwave fields on liposomes entrapping glycoenzyme ascorbate oxidase: Evidence for oligosaccharide side chain involvement
Alfonsina Ramundo-Orlando, Micaela Liberti, Giuseppe Mossa, Guglielmo d'InzeoVolume:
25
Year:
2004
Language:
english
Pages:
8
DOI:
10.1002/bem.10203
File:
PDF, 190 KB
english, 2004