Acoustic cavitation by means ultrasounds in the extra...

Energy Procedia 2017 / 09 Vol. 126

Acoustic cavitation by means ultrasounds in the extra virgin olive oil extraction process

Amirante, R., Distaso, E., Tamburrano, P., Paduano, A., Pettinicchio, D., Clodoveo, M.L.
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Volume:
126
Language:
english
Journal:
Energy Procedia
DOI:
10.1016/j.egypro.2017.08.065
Date:
September, 2017
File:
PDF, 2.20 MB
english, 2017
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