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Stability, fatty acid composition and sensory properties of the M. Longissimus muscle from beef steers grazing either chicory/ryegrass or ryegrass

Marley, C. L., Fychan, R., Davies, J. W., Theobald, V. J., Scollan, N. D., Richardson, R. I., Sanderson, R.
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Language:
english
Journal:
animal
DOI:
10.1017/S1751731117001914
Date:
September, 2017
File:
PDF, 236 KB
english, 2017
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