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Enhancement Of Glucosinolate & Isothiocyanate Profiles In Brassicaceae Crops: Addressing Challenges In Breeding For Cultivation, Storage, and Consumer Related Traits
Bell, Luke, Wagstaff, CarolLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.7b03628
Date:
October, 2017
File:
PDF, 1.37 MB
english, 2017