Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods
Jiang, Shui, Wang, Jun, Sun, YubingVolume:
7
Year:
2017
Language:
english
Journal:
RSC Adv.
DOI:
10.1039/c7ra05879a
File:
PDF, 1017 KB
english, 2017