Use of Multi-Intake Temporal Dominance of Sensations (TDS) to Evaluate the Influence of Wine on Cheese Perception
Galmarini, Mara V., Loiseau, Anne-Laure, Debreyer, Doëtte, Visalli, Michel, Schlich, PascalLanguage:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13932
Date:
October, 2017
File:
PDF, 854 KB
english, 2017