Adsorption technologies to recover and concentrate food...

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Current Opinion in Food Science 2017 / 10

Adsorption technologies to recover and concentrate food polyphenols

Pérez-Larrán, Patricia, Díaz-Reinoso, Beatriz, Moure, Andrés, Alonso, José Luis, Domínguez, Herminia
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Language:
english
Journal:
Current Opinion in Food Science
DOI:
10.1016/j.cofs.2017.10.005
Date:
October, 2017
File:
PDF, 722 KB
english, 2017
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