![](/img/cover-not-exists.png)
Agar Plates Made from Common Supermarket Substances and Bacillus subtilis Natto as an Inexpensive Approach to Microbiology Education †
Marquardt, Ann-Katrin, Scharfenberg, Franz-JosefVolume:
16
Language:
english
Journal:
Journal of Microbiology & Biology Education
DOI:
10.1128/jmbe.v16i2.942
Date:
December, 2015
File:
PDF, 1.12 MB
english, 2015