Effects of medical food leucine content in the management...

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Effects of medical food leucine content in the management of methylmalonic and propionic acidemias

Myles, Jennifer G., Manoli, Irini, Venditti, Charles P.
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Language:
english
Journal:
Current Opinion in Clinical Nutrition and Metabolic Care
DOI:
10.1097/mco.0000000000000428
Date:
October, 2017
File:
PDF, 340 KB
english, 2017
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