Kinetic modeling of hazelnut drying: Effects of different...

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Journal of Food Process Engineering 2017 / 10

Kinetic modeling of hazelnut drying: Effects of different cultivars and drying parameters

Giraudo, A., Valentini, N., Venturello, A., Savorani, F., Bertone, E., Bonazzola, G., Zeppa, G., Geobaldo, F.
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Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12632
Date:
October, 2017
File:
PDF, 684 KB
english, 2017
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