Effect of virgin coconut oil on properties of surimi gel

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Journal of Food Science and Technology 2017 / 11

Effect of virgin coconut oil on properties of surimi gel

Gani, Asir, Benjakul, Soottawat, Nuthong, Pornpot
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Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-017-2958-0
Date:
November, 2017
File:
PDF, 3.47 MB
english, 2017
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