Effect of Genotype on the Sprouting of Pomegranate (Punica granatum L.) Seeds as a Source of Phenolic Compounds from Juice Industry by-Products
Falcinelli, Beatrice, Marconi, Ombretta, Maranghi, Stefano, Lutts, Stanley, Rosati, Adolfo, Famiani, Franco, Benincasa, PaoloLanguage:
english
Journal:
Plant Foods for Human Nutrition
DOI:
10.1007/s11130-017-0645-y
Date:
November, 2017
File:
PDF, 923 KB
english, 2017