Development and characterization of an innovative synbiotic fermented beverage based on vegetable soybean
Battistini, Carolina, Gullón, Beatriz, Ichimura, Erica Sayuri, Gomes, Ana Maria Pereira, Ribeiro, Eliana Paula, Kunigk, Leo, Moreira, José Ubirajara Vieira, Jurkiewicz, CynthiaLanguage:
english
Journal:
Brazilian Journal of Microbiology
DOI:
10.1016/j.bjm.2017.08.006
Date:
October, 2017
File:
PDF, 480 KB
english, 2017