Direct infusion mass spectrometric identification of molecular species of glycerophospholipid in three species of edible whelk from Yellow Sea
Gang, Kai-Qi, Zhou, Da-Yong, Lu, Ting, Liu, Zhong-Yuan, Zhao, Qi, Xie, Hong-Kai, Song, Liang, Shahidi, FereidoonVolume:
245
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.10.077
Date:
April, 2018
File:
PDF, 313 KB
english, 2018