Statistical optimization of an RP-HPLC method for the...

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Biomedical Chromatography 2017 / 11

Statistical optimization of an RP-HPLC method for the determination of selected flavonoids in berry juices and evaluation of their antioxidant activities

Ciric, Andrija, Jelikic-Stankov, Milena, Cvijovic, Milica, Djurdjevic, Predrag
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Language:
english
Journal:
Biomedical Chromatography
DOI:
10.1002/bmc.4150
Date:
November, 2017
File:
PDF, 795 KB
english, 2017
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