Authentication of Iceland Moss ( Cetraria islandica ) by...

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Food Chemistry 2017 / 11

Authentication of Iceland Moss ( Cetraria islandica ) by UPLC-QToF-MS chemical profiling and DNA barcoding

Xu, Maonian, Heidmarsson, Starri, Thorsteinsdottir, Margret, Kreuzer, Marco, Hawkins, Julie, Omarsdottir, Sesselja, Olafsdottir, Elin Soffia
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.11.073
Date:
November, 2017
File:
PDF, 850 KB
english, 2017
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