Advances in application of small molecule compounds for...

Scientia Horticulturae 2018 / 01 Vol. 230

Advances in application of small molecule compounds for extending the shelf life of perishable horticultural products: A review

Gong, Tingyu, Li, Changxia, Bian, Biting, Wu, Yue, Dawuda, Mohammed Mujitaba, Liao, Weibiao
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Volume:
230
Language:
english
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2017.11.013
Date:
January, 2018
File:
PDF, 462 KB
english, 2018
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