Production of pomegranate fruit leather (pestil) using...

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Production of pomegranate fruit leather (pestil) using different hydrocolloid mixtures: An optimization study by mixture design

Tontul, Ismail, Topuz, Ayhan
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Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12657
Date:
November, 2017
File:
PDF, 697 KB
english, 2017
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