Antimicrobial activity of curcumin in combination with light against Escherichia coli O157:H7 and Listeria innocua : Applications for fresh produce sanitation
de Oliveira, Erick F., Tosati, Juliano V., Tikekar, Rohan V., Monteiro, Alcilene R., Nitin, NitinVolume:
137
Language:
english
Journal:
Postharvest Biology and Technology
DOI:
10.1016/j.postharvbio.2017.11.014
Date:
March, 2018
File:
PDF, 669 KB
english, 2018