Application of ethylenediamine hydroxypropyl tamarind fruit...

Application of ethylenediamine hydroxypropyl tamarind fruit shell as adsorbent to remove Eriochrome black T from aqueous solutions – Kinetic and equilibrium studies

Radhakrishnan, P.G., Varghese, Shibu P., C Das, Bringle
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Volume:
53
Language:
english
Journal:
Separation Science and Technology
DOI:
10.1080/01496395.2017.1404614
Date:
February, 2018
File:
PDF, 2.18 MB
english, 2018
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