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Thermal convection coefficient in cooling process of lime fruit: Study through the Galerkin finite element method
Valle-Guadarrama, Salvador, Cruz-Pérez, David, López-Cruz, Irineo L., Hahn-Schlam, FedericoLanguage:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12653
Date:
December, 2017
File:
PDF, 1.12 MB
english, 2017