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Characterization of freeze-dried Lactobacillus acidophilus in goat milk powder and tablet: Optimization of the composite cryoprotectants and evaluation of storage stability at different temperature
Shu, Guowei, Wang, Zhuo, Chen, Li, Wan, Hongchang, Chen, HeLanguage:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2017.12.013
Date:
December, 2017
File:
PDF, 2.97 MB
english, 2017