Potato plants ( Solanum tuberosum L.) are chloride-sensitive: Is this dogma valid?
Hütsch, Birgit W., Keipp, Katrin, Glaser, Ann-Kathrin, Schubert, SvenLanguage:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.8819
Date:
December, 2017
File:
PDF, 1.67 MB
english, 2017