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Not all AMLETs are made equal: Complexes of cow and camel α-lactalbumin with oleic acid show different structure and stability
Breydo, Leonid, Almehdar, Hussein A., El-Fakharany, Esmail M., Redwan, Elrashdy M., Uversky, Vladimir N.Language:
english
Journal:
Journal of Biomolecular Structure and Dynamics
DOI:
10.1080/07391102.2017.1417163
Date:
December, 2017
File:
PDF, 1.31 MB
english, 2017