EVALUATION OF THE OLIVE GERMPLASM IN THE APULIA REGION:...

Acta Horticulturae 2002 / 10 Iss. 586

EVALUATION OF THE OLIVE GERMPLASM IN THE APULIA REGION: BIOLOGICAL AND TECHNOLOGICAL CHARACTERISTICS

Ferrara, E., Papa, G., Lamparelli, F.
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Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2002.586.26
Date:
October, 2002
File:
PDF, 46 KB
english, 2002
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