Fermentation study using different salt solutions for...

Fermentation study using different salt solutions for cauliflower preservation in Nepal

Gautam, D.M., Tripathi, K.M., Devkota, A.R., Acedo, A.L., Easdown, W., Hughes, J.A., Keatinge, J.D.H.
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Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/actahortic.2017.1179.38
Date:
November, 2017
File:
PDF, 184 KB
english, 2017
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