Patulin in fruit juices: occurrence, bioaccessibility, and...

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Food Additives & Contaminants Part A 2017 / 12

Patulin in fruit juices: occurrence, bioaccessibility, and risk assessment for Serbian population

Torović, Ljilja, Dimitrov, Nina, Lopes, André, Martins, Carla, Alvito, Paula, Assunção, Ricardo
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Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2017.1419580
Date:
December, 2017
File:
PDF, 1.32 MB
english, 2017
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