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Ethical issues concerning potential global climate change on food production
D. Pimentel, N. Brown, F. Vecchio, V. La Capra, S. Hausman, O. Lee, A. Diaz, J. Williams, S. Cooper, E. NewburgerVolume:
5
Year:
1992
Language:
english
Pages:
34
DOI:
10.1007/bf01966356
File:
PDF, 2.11 MB
english, 1992