Ex vivo and in vitro assessment of anti-inflammatory...

Journal of Functional Foods 2018 / 01 Vol. 40

Ex vivo and in vitro assessment of anti-inflammatory activity of seed β-conglutin proteins from Lupinus angustifolius

Lima-Cabello, Elena, Morales-Santana, Sonia, Foley, Rhonda C., Melser, Su, Alché, Victor, Siddique, Kadambot H.M., Singh, Karam B., Alché, Juan D., Jimenez-Lopez, Jose C.
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Volume:
40
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2017.11.040
Date:
January, 2018
File:
PDF, 978 KB
english, 2018
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