Reduced mortality risk by a polyphenol-rich diet: a novel...

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Nutrition 2017 / 11

Reduced mortality risk by a polyphenol-rich diet: a novel analysis from the moli-sani study

Pounis, George, Costanzo, Simona, Bonaccio, Marialaura, Di Castelnuovo, Augusto, de Curtis, Amalia, Ruggiero, Emilia, Persichillo, Mariarosaria, Cerletti, Chiara, Donati, Maria Benedetta, de Gaetano,
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Language:
english
Journal:
Nutrition
DOI:
10.1016/j.nut.2017.11.012
Date:
November, 2017
File:
PDF, 1.16 MB
english, 2017
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