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Food and Bioprocess Technology 2018 / 1

Understanding the Impact of Nonthermal Plasma on Food Constituents and Microstructure—A Review

Muhammad, Aliyu Idris, Xiang, Qisen, Liao, Xinyu, Liu, Donghong, Ding, Tian
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Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-017-2042-9
Date:
January, 2018
File:
PDF, 2.70 MB
english, 2018
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