Associations between adherence to the Danish Food-Based...

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British Journal Of Nutrition 2018 / 1

Associations between adherence to the Danish Food-Based Dietary Guidelines and cardiometabolic risk factors in a Danish adult population: the DIPI study

Arentoft, Johanne L., Hoppe, Camilla, Andersen, Elisabeth W., Overvad, Kim, Tetens, Inge
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Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114517003695
Date:
January, 2018
File:
PDF, 343 KB
english, 2018
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