Intake of Vegetables, Legumes, and Fruit, and Risk for All-Cause, Cardiovascular, and Cancer Mortality in a European Diabetic Population
Nöthlings, Ute, Schulze, Matthias B., Weikert, Cornelia, Boeing, Heiner, van der Schouw, Yvonne T., Bamia, Christina, Benetou, Vasiliki, Lagiou, Pagona, Krogh, Vittorio, Beulens, Joline W. J., PeeterVolume:
138
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/138.4.775
Date:
April, 2008
File:
PDF, 518 KB
english, 2008