Prediction of the severity of allergic reactions to foods

  • Main
  • 2018 / 01
  • Prediction of the severity of allergic reactions to foods

Prediction of the severity of allergic reactions to foods

Pettersson, M. Eleonore, Koppelman, Gerard H., Flokstra-de Blok, Bertine MJ., Kollen, Boudewijn J., Dubois, Anthony EJ.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Allergy
DOI:
10.1111/all.13423
Date:
January, 2018
File:
PDF, 187 KB
english, 2018
Conversion to is in progress
Conversion to is failed