Phytopharmacology of Acerola ( Malpighia spp. ) and its...

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Trends in Food Science & Technology 2018 / 2

Phytopharmacology of Acerola ( Malpighia spp. ) and its potential as functional food

Belwal, Tarun, Devkota, Hari Prasad, Hassan, Hanaa A., Ahluwalia, Sudhir, Ramadan, Mohamed Fawzy, Mocan, Andrei, Atanasov, Atanas G.
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Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2018.01.014
Date:
February, 2018
File:
PDF, 4.18 MB
english, 2018
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