POSTHARVEST PHYSIOLOGY AND QUALITY MAINTENANCE OF FRESH-CUT...

Acta Horticulturae 1999 / 03 Iss. 485

POSTHARVEST PHYSIOLOGY AND QUALITY MAINTENANCE OF FRESH-CUT NECTARINES AND PEACHES

Gorny, J.R., Hess-Pierce, B., Kader, A.A.
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Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.1999.485.23
Date:
March, 1999
File:
PDF, 327 KB
1999
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