Microbiological evaluation of food contact surfaces at red...

Microbiological evaluation of food contact surfaces at red meat processing plants in Istanbul, Turkey

Çetin, Ömer, Kahraman, Tolga, Büyükünal, Serkan Kemal
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Volume:
5
Language:
english
Journal:
Italian Journal of Animal Science
DOI:
10.4081/ijas.2006.277
Date:
January, 2006
File:
PDF, 276 KB
english, 2006
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