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A Comparison of Intrinsic and Extrinsic Tracer Methods for Estimating Calcium Bioavailability to Rats from Dairy Foods
Buchowski, Maciej S., Sowizral, Karen C., Lengemann, Frederick W., Van Campen, Darrell, Miller, Dennis D.Volume:
119
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/119.2.228
Date:
February, 1989
File:
PDF, 688 KB
english, 1989