Quercetin from Shallots (Allium cepa L. var. aggregatum) Is...

Journal of Nutrition 2008 / 05 Vol. 138; Iss. 5

Quercetin from Shallots (Allium cepa L. var. aggregatum) Is More Bioavailable Than Its Glucosides

Wiczkowski, Wieslaw, Romaszko, Jerzy, Bucinski, Adam, Szawara-Nowak, Dorota, Honke, Joanna, Zielinski, Henryk, Piskula, Mariusz K.
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Volume:
138
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/138.5.885
Date:
May, 2008
File:
PDF, 502 KB
english, 2008
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