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Three species of Ulva (Ulvophyceae) from the Persian Gulf as potential sources of protein, essential amino acids and fatty acids
Pirian, Kiana, Piri, Khosro, Sohrabipour, Jelveh, Blomster, JaanikaLanguage:
english
Journal:
Phycological Research
DOI:
10.1111/pre.12212
Date:
February, 2018
File:
PDF, 92 KB
english, 2018