Microwave and hot air drying of garlic puree: drying...

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Heat and Mass Transfer 2018 / 2

Microwave and hot air drying of garlic puree: drying kinetics and quality characteristics

İlter, Işıl, Akyıl, Saniye, Devseren, Esra, Okut, Dilara, Koç, Mehmet, Kaymak Ertekin, Figen
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Language:
english
Journal:
Heat and Mass Transfer
DOI:
10.1007/s00231-018-2294-6
Date:
February, 2018
File:
PDF, 695 KB
english, 2018
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