Quality characteristics of soybean germ oil obtained by...

Quality Assurance and Safety of Crops & Foods 2016 / 06 Vol. 8; Iss. 3

Quality characteristics of soybean germ oil obtained by innovative subcritical butane experimental equipment

Han, J.H., Wu, Q.F., Xu, B., Zhou, S.L., Ding, F.
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Volume:
8
Language:
english
Journal:
Quality Assurance and Safety of Crops & Foods
DOI:
10.3920/QAS2015.0625
Date:
June, 2016
File:
PDF, 227 KB
english, 2016
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