Prophage induction reduces Shiga toxin producing...

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Food Control 2018 / 2

Prophage induction reduces Shiga toxin producing Escherichia coli (STEC) and Salmonella enterica on tomatoes and spinach: a model study

Cadieux, Brigitte, Colavecchio, Anna, Jeukens, Julie, Freschi, Luca, Emond-Rheault, Jean-Guillaume, Kukavica-Ibrulj, Irena, Levesque, Roger C., Bekal, Sadjia, Chandler, Jeffrey C., Coleman, Shannon M.
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Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2018.02.001
Date:
February, 2018
File:
PDF, 840 KB
english, 2018
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