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Fermentation of non-digestible raffinose family oligosaccharides and galactomannans by probiotics
Zartl, Barbara, Silberbauer, Karina, Loeppert, Renate, Viernstein, Helmut, Praznik, Werner, Mueller, MonikaYear:
2018
Language:
english
Journal:
Food & Function
DOI:
10.1039/c7fo01887h
File:
PDF, 397 KB
english, 2018