Effects of ultrasonic/microwave-assisted treatment on the...

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Effects of ultrasonic/microwave-assisted treatment on the properties of corn distarch phosphate/corn straw cellulose films and structure characterization

Sun, Haitao, Shao, Xinru, Jiang, Ruiping, Ma, Zhongsu, Wang, Huan
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Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-018-3063-8
Date:
February, 2018
File:
PDF, 2.23 MB
english, 2018
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