Biovalorization of brewers’ spent grain for the production...

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Journal of the Institute of Brewing 2018 / 02

Biovalorization of brewers’ spent grain for the production of laccase and polyphenols

Tišma, Marina, Jurić, Anita, Bucić-Kojić, Ana, Panjičko, Mario, Planinić, Mirela
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Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/jib.479
Date:
February, 2018
File:
PDF, 257 KB
english, 2018
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