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Development of edible films from tapioca starch and agar, enriched with red cabbage ( Brassica oleracea ) as a sausage deterioration bio-indicator
Wardana, Ata Aditya, Widyaningsih, Tri DewantiVolume:
109
Language:
english
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/109/1/012031
Date:
December, 2017
File:
PDF, 469 KB
english, 2017