Effects of antiplatelet components of tomato extract on...

Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans

O’Kennedy, Niamh, Crosbie, Lynn, van Lieshout, Machteld, Broom, John I, Webb, David J, Duttaroy, Asim K
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Volume:
84
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/84.3.570
Date:
December, 2006
File:
PDF, 248 KB
english, 2006
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